World Food Day 2020
Tackling disruption to Asia’s food supply chain due to COVID-19
 As COVID-19 continues to unfold, its impact in Asia has been felt across the economy, severely diminishing growth prospects. Increased poverty levels and disrupted supply chains have significantly impacted food getting from farm to fork. Agriculture and food value chains play a vital role in Asia’s economy. The outbreak of COVID-19 underscores an urgency to … Continued